07434970890

07434970890

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Buy coffee online - freshly hand roasted to order.

Buy coffee online - freshly hand roasted to order. Buy coffee online - freshly hand roasted to order.

SPARKLING WATER Decaffeinated - Peru

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  • Country: Peru
  • Region: Pomahuaca, Cajamarca  
  • Farm:  Nuevo Trujillo,  San Jose De Lourdes   - various smallholders.
  • Variety: Bourbon, Caturra
  • Altitude: 1900 MASL
  • Processing Method: Sparkling Water Decaf

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SPARKLING WATER DECAFFEINATION PROCESS

It is a gentle, natural & organically certified process. The good caffeine selectivity of the carbon dioxide guarantees a high retention level of other coffee components which contribute to taste and aroma.

The process is outlined below:

1. The green beans enter a ‘pre-treatment’ vessel where they are cleaned & moistened with water before being brought into contact with pressurised liquid carbon dioxide. 

When the green coffee beans absorb the water, they expand & the pores are opened, resulting in the caffeine molecules becoming mobile.


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2. The carbon dioxide & water (essentially sparkling wate) circulates through the beans & acts like a magnet, drawing out the mobile caffeine molecules.  

3. The sparkling water then enters an evaporator, which precipitates the caffeine rich carbon dioxide out of the water. The now caffeine free water is pumped back into the vessel for a new cycle.

4. This cycle is repeated until the required residual caffeine level is reached. Once this has happened, the circulation of carbon dioxide is stopped & the green beans are discharged into a drier.

5. The decaffeinated coffee is then gently dried until it reaches its original moisture content , after which it is ready for roasting.

Buy this coffee

This Sparkling Water Decaffeinated coffee is from Peru. A delicious coffee, exhibiting notes of:

Stone fruit with chocolate, fudge/caramel, vanilla custard, a balanced fruit acidity, with a smooth & creamy body

This Peruvian Decaf Coffee

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Pomahuaca is a blend of day lots from producers across San Ignacio and Jaen districts of Cajamarca, Peru.

31 producers contributed coffee to this lot

Each lot was delivered individually to the warehouse in Jaen.

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Producers in San Ignacio & Jean province on average have one hectare of land planted with coffee.

The main varieties grown here are Caturra, Typica & Catimor. 


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Since producers own relatively small amounts of land, they generally manage the farm & do the picking & processing themselves; drying the coffee on plastic lined patios at their houses 


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New Year New Lockdown

Happy New Year to all our customers ! We are roasting as usual throughout all lockdowns and so coffee is always available to order via our online shop. 

Orders are posted 1st class signed for, or delivered for free within a 10 mile radius of Callington, Cornwall.

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